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要点：剑尖不离开身体前中线位置，用腰带动剑平行 摆动。
Key points： Keep the tip of sword on the center line of the body. Use the waist to steer the movement of the sword slicing horizontally across.
图 2-11 Fig.2-11图 2-11 Fig.2-11图 2-12 Fig.2 - 12图 2-12 Fig.2 - 12
图 2-11 Fig.2-11
图 2-11 Fig.2-11
图 2-12 Fig.2 - 12
图 2-12 Fig.2 - 12
图 2-13 Fig.2- 13图 2-13 Fig.2- 13图 2-14 Fig.2-14图 2-14 Fig.2-14
图 2-13 Fig.2- 13
图 2-13 Fig.2- 13
图 2-14 Fig.2-14
图 2-14 Fig.2-14
2.2.2 撩剑(见图 2- 15~2-20)。 Cut upward with sword (Fig.2-15^2-20).
要点:身体带动剑沿体侧而出，力达剑刃。
Key points： Use the body to lead the sword out from the side of the body and move the force onto the sword blade.
2.2.3 绞剑(见图 2-21 ~2-22) Circling sword(Fig.2-21 ~2 -22).
要点:下肢同进步，剑、手在腰的带动下，螺旋前进。
Key points： The movements of the lower limbs are similar to that of the advancing step. Use the waist to steer the movement of the wrist and sword circling forward.
图 2-19 Fig.2- 19
图 2-20 Fig.2-20
图 2-21 Fig.2-21
图 2-22 Fig,2-22
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